The History Of Food (Major Inventions Through History)

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By Makengeleyannick (Arlington, TX) · September 17, 2009
Summary:
This story is about how people in the past storage or conserve food and inventions which helps them.Hundreds of years ago,sailors had to eat rotten food full of worms.A safe way to preserve meat,cheese and vegetables had not been invented yet.In the 1800s,children often died from drinkin... ...more
By Grace (Arlington, TX) · ★★★☆☆ · July 28, 2008
The story of this book is about the history of food same as the title. What I could recognize from this book and the most interesting part of this book is the invention of canned food. Before I read this book, I usually thought canned food was very comfortable stuff to carry everywhere, however,... ...more
By Jessica (Des Moines, IA) · ★★★★★ · April 13, 2012
This was a fast book that covered inventions/ideas that radically changed how humans store and interact with food. The chapters included canning, refrigeration, supermarkets, and pasteurization. ...more
By Lauren (The United States) · ★★★☆☆ · March 26, 2009
I had to read it for the book report!!! UGHHH! ...more